Kevyn Matijevich is a clinical research professional who works to travel and sometimes travels for work. She has a great deal of wanderlust and puts it to good use finding adventures across the globe. She was diagnosed approximately 2 years ago with Celiac disease and since has been searching out and eating the best gluten-free food the world has to offer.
This week we wanted to focus on the logistics of traveling with a special restrictive diet, and places Kevyn has experienced who do it exceptionally well.
Holland is known for tulips in the spring, and Amsterdam is one of the best ports for river cruising in Europe. Put them together...
Recently Lindsay had an opportunity to sail with Avalon Waterways on an Active & Discovery Itinerary Along the Danube. Tonight she is going to...
Meet our special guest Peter Rogers! Peter is a pilot with a major airline where he currently flies the 787 to Beijing, Tokyo and...
